PGI Conwy Valley Lamb Shank

Our PGI Conwy Valley Lamb Shanks are sourced from local farms in the beautiful Conwy Valley, where sheep are reared on the lush grasslands of North Wales. Produced to the strict standards required for Protected Geographical Indication (PGI) Welsh Lamb, these premium lamb shanks offer outstanding flavour, quality, and traceability.

Rich, tender, and full of natural flavour, lamb shanks are one of the finest cuts for slow cooking. When braised low and slow, the meat becomes beautifully succulent, falling effortlessly from the bone and creating a deeply satisfying meal. Perfect for hearty family dinners, special occasions, and traditional Welsh recipes.

At Poyntons Butchers, we work closely with local Welsh farmers to bring you the very best Conwy Valley Lamb, ensuring exceptional quality from farm to fork. Each lamb shank is carefully selected by our experienced butchers to provide superior flavour and tenderness.

Whether you're preparing a classic red wine braised lamb shank, a rich lamb casserole, or a slow-cooked Sunday roast, our PGI Conwy Valley Lamb Shanks deliver restaurant-quality results at home.

Why Choose Our Conwy Valley Lamb Shanks?

• Premium PGI Welsh Lamb
• Sourced from local Conwy Valley farms
• Naturally tender and full of flavour
• Ideal for slow cooking and braising
• Expertly prepared by traditional butchers
• Fully traceable from farm to fork
• Available for local delivery and nationwide shipping

Order your PGI Conwy Valley Lamb Shanks online today and enjoy the exceptional taste and quality of locally sourced Welsh lamb from Poyntons Butchers.

Approximate individual weight: 380 – 400g